Hermitage
Bistro
A Timeless Pub Menu
Our main dining menu offers an extensive range of masterfully executed dishes designed to satisfy every palate.
From golden, crispy fish and chips and fresh, seasonal salads to our legendary, juicy gourmet burgers, we elevate classic Australian pub fare.
Steak lovers will be delighted by our selection of premium, locally sourced cuts—each aged to perfection, seasoned with care, and flame-grilled precisely to your liking.
Our Weekly Specials
MONDAY
Kids Eat Free
One free kids meal per main. Children 12 & under must be present. Some exclusions apply.
TUESDAY
$30 Rump
A perfectly cooked 400g Rump steak served with crispy chips and your choice of sauce.
WEDNESDAY
$28 Parmy
Golden chicken parmy served with crispy chips and a schooner of tap beer or soft drink.
THURSDAY
$30 Burger
Choose any burger and chips from our menu, served with a schooner of beer or soft drink.
All Week
Roast $20
Enjoy a delicious roast any day of the week - tender meat, seasonal veggies and rich gravy.
Daily Specials & Seasonal Creations
At The Hermitage Bistro, you can enjoy premium food and great savings every single day. Our kitchen team updates our famous dining blackboard with unique, high-value daily specials.
This gives our regular patrons a chance to experience new, innovative dishes alongside discounted pricing on classic favourites.
Ask our staff about our specials today.
Dedicated Children’s Dining Inclusions
We love welcoming young diners to our bistro. Our popular kid’s menu offers a fantastic range of nutritious and fun options that children love. To make family dining even sweeter, every single child’s meal ordered includes a complimentary soft drink and a delicious ice cream dessert.
The Classic All Week Roast
Enjoy our famous, slow-cooked classic roast, any day of the week!
Available from Monday to Sunday, our traditional roasts are prepared with premium local meats and served alongside rich house gravy, fluffy roasted potatoes, and a full medley of seasonal country vegetables. It is comfort dining at its best.